Vermont Maple Cream Caramel Sauce
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A Quintessential Vermont autumn taste. A thinner caramel sauce mixed with 100% pure Vermont maple syrup! Pour this over anything from apples to pancakes to ice cream.
Featuring Vermont Maple Syrup from Stewart Maple (Cuttingsville, VT)
Product contains dairy, and is produced on equipment that uses peanuts, tree nuts, wheat and eggs.
Refrigerate after opening. Thickens when chilled.